Spinach Fatayer
Spinach Fatayer is a delicious Middle Eastern pastry filled with a savory spinach and herb mixture, perfect for a light snack or appetizer. These golden, …
Mediterranean Recipes
Mediterranean cuisine has some of my favorite food in the entire universe. These tried and true vegan recipes are amazing from dinner or lunch: Mujadara, Lemon Pasta, Eggplant Lasagna, or Greek Lemon Potatoes. Packed with flavor and easy to make with step by pictures so you know the result will be amazing every time with my Mediterranean recipes.
Easy Falafel Pita Sandwich Recipe with Tahini Sauce
Delight your taste buds with our Falafel Pita Sandwich, a perfect blend of crispy chickpea fritters and fresh, vibrant veggies. Nestled in a warm pita …
Easy Casarecce Pasta Recipe with Spinach and Garlic
Casarecce Pasta with Spinach and Garlic combines the rustic charm of twisted Casarecce pasta with the vibrant flavors of fresh spinach and aromatic garlic. Perfectly …
Easy Skordalia Recipe [best Greek garlic potato dip]
Skordalia is a creamy, garlicky dip that’s perfect for spreading on bread, dipping vegetables, or serving as a side dish. It is a classic Greek …
Saganaki
Saganaki is crispy on the outside and soft on the inside and is one of the most amazing dishes from Greek cuisine that you can …
Patatas Bravas
Patatas Bravas are fried potatoes with amazing seasonings. Crispy on the outside and soft on the inside. Wait for the bravas sauce, full of flavor …
Bruschetta Chicken
Bruschetta Chicken has all the amazing flavors from Bruschetta, but is even tastier and more flavorful. Instead of bread we use chicken filets (I use …
Greek Chicken
Greek Chicken made with lemon zest, lemon juice, garlic, amazing seasonings and vegan chicken. Topped with olives, parsley and so delicious. Serve alone as it …
Chicken Piccata
Chicken Piccata comes together in around 30 minutes and is made with plant based chicken, lemon juice, and capers in a creamy sauce. It is …
Mushroom Chicken
Mushroom Chicken is the epitome of comfort food and ready in 30 minutes. Tender chicken (I use plant based) along with a mushroom sauce that …