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Fry Sauce

This Fry Sauce comes together in 1 minute, is creamy, satisfying, and seriously the best for French fries, vegetables and so much more. You can be sure you will l never want to eat anything without this sauce. A keeper that even pickiest kids will love and no one could ever tell it is vegan.

Fries dipped deep into the sauce.

You can’t have enough sauces, right? Versatile, creamy, flavorful, these are the condiments we always need in our lives.

Great sauces like my Bang Bang Sauce, the Awesome Sauce, or my Yum Yum Sauce are the recipes you should not miss.

If you’re looking for more great ideas to try out, use the search bar and keep up the deliciousness.

Ingredients needed for making this Fry Sauce.

Fry sauce uses

Even though the name says that this is a sauce for fries, the amazing thing is that you can have it also with a load of other dishes.

Can you imagine how great this will be with:

  • tater tots
  • hash browns
  • french Fries
  • fries

 

  • onion rings
  • burgers
  • sandwiches
  • wraps

Step 1: combining everything in a single bowl.

Fry Sauce after mixing all the ingredients together.

Why you should make this Fries Sauce

As always there are a ton of reasons to treat yourself to this sauce. It is:

  • easy to make in 1 minute with step by step pictures
  • creamy
  • addictive
  • easy
  • satisfying

 

  • versatile
  • fast
  • packed with amazing flavors
  • made with simple ingredients

Showing the sauce in front of a bed of fries.

What you need for this Fry Sauce recipe

Before you start, make sure that you have the following simple ingredients at hand:

  • vegan mayo
  • mustard
  • hot sauce
  • garlic powder

 

  • onion powder
  • tomato ketchup
  • smoked paprika

Enjoying this finger-licking good Fry Sauce.

How to make Fry Sauce

In a bowl combine vegan mayo, mustard, hot sauce, garlic powder, onion powder, tomato ketchup, smoked paprika. Mix everything with a spatula or wire whisk, then transfer into another bowl for serving or divide on plates with fries or something tasty.

You can make this sauce in advance. It will stay fresh for around 1 week in an suitable container with a lid on top. If you need more, simply double or triple the ingredients.

It makes an amazing condiment that once you’ve tried you can’t stop eating it.

Easy and seriously the best: This Fry Sauce will always hit the spot not only for fries but so much more. A condiment that the whole family will love. #vegan #dairyfree #glutenfree #vegetarian #condiment #contentednesscooking #dinner #lunch #mealprep #frysauce #friessauce

If you try this Fry Sauce, tag me on Instagram or Facebook.

Love seeing all your remakes.

Cheers, Florian.

Fries dipped deep into the sauce.

Fry Sauce

Yield: 12

This Fry Sauce comes together in 1 minute, is creamy, satisfying, and seriously the best for French fries, vegetables and so much more. You can be sure you will l never want to eat anything without this sauce. A keeper that even pickiest kids will love and no one could ever tell it is vegan.

Ingredients

  • 1 heaping cup vegan mayo
  • 2 tsp garlic powder
  • 1 Tbs smoked paprika
  • 1 tsp onion powder
  • 1 Tbs hot sauce
  • 1/4 cup ketchup
  • 1 Tbs mustard

Instructions

  1. In a bowl combine vegan mayo, mustard, hot sauce, garlic powder, onion powder, tomato ketchup, smoked paprika.
  2. Mix everything with a spatula or wire whisk, then transfer into another bowl for serving or divide on plates with fries or something tasty.
Nutrition Information:
Yield: 12 Serving Size: 2 Tbs
Amount Per Serving: Calories: 154Total Fat: 13.4gSaturated Fat: 7.8gTrans Fat: 0gUnsaturated Fat: 3gCholesterol: 0mgSodium: 123mgCarbohydrates: 10.1gFiber: 0gSugar: 5.7gProtein: 0g

Did you make this recipe?

Please leave a comment on the blog or share a photo on Facebook

ela

Sunday 30th of October 2022

I tried this recipe and it's really good. I would definitely recommend it to anyone who wants to try the recipe.  

Florian

Sunday 30th of October 2022

Thanks for your great feedback, Ela! Would you mind leaving a star rating with your review? Your feedback is so helpful for other readers. Thanks a lot.

Jackie

Monday 28th of February 2022

What kind of hot sauce would you recommend for this?

Florian

Monday 28th of February 2022

Hi Jackie! I use Frank's all the time, but any other will work. Hope that helps and let me know what you think. 😊

Sheila

Sunday 4th of October 2020

I had fried hearts of palm and fried kind trumpet mushrooms and no sauce. Ketchup just want cutting it for me so I tried this sauce and it brought everything up a level. This sauce is amazing. I can't wait to try it on my oster mushroom po' boy

Florian

Sunday 4th of October 2020

Hi Sheila! Happy to hear it was such a big hit. Would you mind leaving a star rating with your review? It is super helpful for other readers. Thanks so much.

Jennifer S

Wednesday 26th of August 2020

This is one of the most amazing sauces/dips I have EVER tasted on any piece of food!!! I made it for french fries, and it was the bomb! Now, I'm going to put it on some grilled zucchini! I think I'll start putting it on everything because of how good it is!!! Thank you for this!

Florian

Wednesday 26th of August 2020

Thanks a bunch for your amazing feedback and making it, Jennifer! Next time, would you mind leaving a star rating with your feedback? It is super helpful for other readers. Thanks so much

Nina

Wednesday 1st of April 2020

This sauce is irresistible! Seriously! It puts ketchup to shame! I loved this with the sweet potato fries I made and then used it to dip roasted baby yellow potatoes in it today. I also spread it on a burger! It goes well on anything. I used Frank's hot sauce and doubled it. I also added 1T water. Will make it again and again!

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